
Meal Program

How the 4-Week Breakfast & Lunch Menu Works
Our breakfast and lunch menus follow the same 4-week rotation throughout the school year. Each week is assigned a color:
RED → BLUE → GREEN → PURPLE → then REPEAT
Parents, simply find the color for the current week and then read across that colored row to see what will be served Monday through Friday.
For example, during a Blue Week, students receive the breakfast choices shown in the blue row of the breakfast menu and the lunch choices shown in the blue row of the lunch menu.
First Semester
The rotation works like this:
Week ColorWeeks Beginning
RedAug. 3, Aug. 31, Sept. 28, Oct. 26
BlueAug. 10, Sept. 7, Oct. 5, Nov. 2, Nov. 30
GreenAug. 17, Sept. 14, Oct. 12, Nov. 9, Dec. 7
PurpleAug. 24, Sept. 21, Oct. 19, Nov. 16, Dec. 14
So, for example, the week of September 14 is Green Week. Families would look at the green row for that week's breakfast and lunch selections.
Second Semester
When students return for second semester, the rotation starts again with Red Week beginning January 18.
After that, the colors continue in the same order:
Red → Blue → Green → Purple → Repeat
The meals listed in each colored row remain the same each time that color comes around unless the school announces a menu change.
Helpful reminder: The dates listed under “Cycle Dates” tell you which colored row to follow. All student meals are free, and fresh fruits and vegetables are offered daily. Menus are subject to change based on food availability.
Click the link below to download the menus:
Semester 1 Lunch & Breakfast Menus - English & Spanish
Wellness Policy
The Wellness Policy was assessed and updated in January of 2026. It will be assessed and updated again in 2029. All stakeholders are welcome to participate in the assessment and update.
ECUEA participates in the Community Eligibility Program. All students are welcome to a free breakfast and free lunch every single school day.
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In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
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Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
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To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
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mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or -
fax:
(833) 256-1665 or (202) 690-7442; or -
email:
program.intake@usda.gov
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This institution is an equal opportunity provider.
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